The Curicó Valley, located in the heart of Chile’s winemaking region, is a must-visit destination for wine enthusiasts and nature lovers alike. This valley, with a winemaking tradition that spans centuries, is renowned for producing high-quality wines, especially from varieties such as Cabernet Sauvignon, Carmenere, and Sauvignon Blanc.
In Curicó, wineries offer unforgettable experiences, including guided tastings, tours of historic cellars, and walks through vineyards stretching out at the foothills of the Andes. Some wineries even allow visitors to participate in activities like grape harvesting during the vintage season. Additionally, the Curicó Grape Harvest Festival, held annually, is one of Chile’s most iconic events, celebrating local culture, music, and cuisine alongside the region’s finest wines.
Beyond wine, Curicó boasts breathtaking landscapes, such as the Radal Siete Tazas National Reserve, where waterfalls and hiking trails add to the experience. Wine tourism in Curicó seamlessly blends tradition, modernity, and natural beauty, offering a unique destination for those looking to immerse themselves in Chilean culture and its deep passion for wine.
Production of fine wines.
Viña Echeverría's winery and vineyards are located in Molina, Curicó Valley, the heart of Chile's wine-growing region.
Chilean lands, Basque roots.
Live the Raíces experience in the Curicó Valley.